Dinner Inspiration…

Dinner is served!

It’s so easy to eat fresh ingredients in the spring and summer. I love that! This was a quick dinner of grilled chicken cutlets, butter beans from Boone Hall Farms, radicchio salad (a favorite) and cucumbers in Greek yogurt with dill and cider vinegar. On the side is a beautiful (and tasty) bowl of sliced tomatoes.
Can it get any better?

Catch you back here tomorrow!


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