Do you ever get in a rut with what you make for dinner? Revert to the same few recipes? We both were in the mood for shrimp, and I’ve made many shrimp recipes, but none were sounding as good as fried shrimp sounded. I’m not a fryer. So I didn’t want to fry shrimp… so I Googled (I have no idea how I survived pre-Google!) – a recipe popped up from Williams-Sonoma for Oven Fried Shrimp and it is OUT OF THIS WORLD!
❤️Happy Valentine’s Day!❤️
Let me start by saying… when you make this appetizer, be sure to have the recipe handy to pass along to others. It’s a favorite of so many! I asked a co-worker to share this with me probably twenty years ago. This a great appetizer to make for “game day” – the big Super Bowl game is coming soon and if you want something fabulous and something you can prepare the night before – look no further! Now… on to the recipe! Continue reading “Game Day Recipe Favorite! Tortilla Cheddar Rollups!”
Tis the season for juicy, sweet oranges! Continue reading “TIS THE SEASON!”
I made this recipe on a cold day when something warm and comforting sounded divine. I ran across this recipe (Pinterest to the rescue!), I made a few changes to suit our tastes, and will make this again minus the cheese and will try using brown rice (measurements will be different, so don’t substitute brown rice in this recipe, it cooks for a longer period of time). This recipe was delicious! I’m glad I ran across it!