Ahhh, the Carina… it’s so much more than a grocery store, it’s more of an institution… it’s a place to run into old friends after a year has gone by, a place to catch up like no time has passed. A great place to grab lunch, a snack, or groceries… End of October will be then end of the Carina as we know it… A big thumbs up to Tara Hire for making it as fabulous as she has all these years! She is moving on and following her passion… Monhegan Wellness! So check it out!!
Another thumbs up to Lisa Brackett, who will be running the new store on the island called L. Brackett & Son… A store and a diner… there has been some major fundraising going on, this is a creative, hard working bunch!
We wish them both the best in their new endevours!
This is week six of the foods that should never cross your lips. This information is from Prevention magazine… to read the article in it’s entirety click HERE. My thought was to give you one food a week to try to change to, or at the very least know about… seems like it’ll stick with you better than all at once. At the bottom I’ve included the list of foods we’ve covered this far. This week’s food to avoid… milk with artificial hormones. From the Prevention magazine article:
Milk Produced with Artificial Hormones
Rick North, project director of the Campaign for Safe Food at the Oregon Physicians for Social Responsibility and former CEO of the Oregon division of the American Cancer Society, gives us the scoop: The problem: Milk producers treat their dairy cattle with recombinant bovine growth hormone (rBGH or rBST, as it is also known) to boost milk production. But rBGH also increases udder infections and even pus in the milk. It also leads to higher levels of a hormone called insulin-like growth factor in milk. In people, high levels of IGF-1 may contribute to breast, prostate, and colon cancers. “When the government approved rBGH, it was thought that IGF-1 from milk would be broken down in the human digestive tract,” says North. As it turns out, the casein in milk protects most of it, according to several independent studies. “There’s not 100% proof that this is increasing cancer in humans,” admits North. “However, it’s banned in most industrialized countries.”
The solution: Check labels for rBGH-free, rBST-free, produced without artificial hormones, or organic milk. These phrases indicate rBGH-free products.
Budget tip: Try Wal-Mart’s Great Value label, which does not use rBGH.
This is one I am faithful about. I usually buy Horizon or if I’m at Whole Foods I’ll buy their brand. Will also try Trader Joe’s with no hormones… we drink 1%, we used to drink skim (regular with hormones/antibiotics all that stuff) and it had a blue’ish tint… WHY would that be? 1% seemed to be better. Interestingly enough when I had the no hormone/antibiotic added skim milk it WAS. NOT. BLUE. Therefore. I won’t drink “regular” milk… it’s not worth it to me. My opinion, but one I believe in.
So… to recap the past weeks:
1. Canned tomatoes
2. Corn-fed beef
3. Microwave popcorn
4. Non-organic potatoes
5. Farmed Salmon
6. Milk produced with artificial hormones
Next week will wrap up this segment! So add NO ADDED HORMONE milk to your grocery list and I’ll catch you back here tomorrow!