(“Samantha Sayers”) Artichoke Chicken: 5 Star Recipe!

Artichoke Chicken!

There is a story to this recipe, which I will explain in a bit. The recipe? Artichoke Chicken. This recipe sounded fabulous to me, since I like artichokes, chicken (and artichoke dip!) So I gave it a whirl and WOW! A quick mix of a few ingredients, spread on top of chicken breasts and popped into the oven. *Poof* MAGIC is served! I kid you not! Continue reading “(“Samantha Sayers”) Artichoke Chicken: 5 Star Recipe!”

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Recipes to take for Thanksgiving Dinner – Including Grandma’s Chocolate Pie!

Grandma’s Chocolate Pie

Thanksgiving has so much to do with traditions – family traditions of recipes made year after year, decade after decade, generation after generation. My Grandma’s Chocolate Pie (to die for!) is one of those recipes! It can be tricky when you want to make some of your favorite recipes to take with you when you aren’t having Thanksgiving at your house – so these recipes are all easily portable – and do not have to be reheated, an added plus, especially when the oven could potentially be very full! Click the orange links below for the recipes: Continue reading “Recipes to take for Thanksgiving Dinner – Including Grandma’s Chocolate Pie!”

Best Peanut Butter Cookie Recipe! 4 Ingredients…

Best Peanut Butter Cookies!

Peanut butter cookies that are crispy and so delicious and full of peanut butter flavor YET contain NO butter or flour. WHAT!?? Yes. No butter (or oil), no flour. Continue reading “Best Peanut Butter Cookie Recipe! 4 Ingredients…”

Super quick and healthy recipe: Avocado Toast with Tomato and EVOO!

Continue reading “Super quick and healthy recipe: Avocado Toast with Tomato and EVOO!”

Banana Bread with Oatmeal and Walnuts!

Banana Bread with Steel Cut Oats and Walnuts

Continue reading “Banana Bread with Oatmeal and Walnuts!”

Zucchini and Yellow Squash Tian with Tomatoes, Basil and Parmesan! Recipe by Anne Blair Brown!

Zucchini and Yellow Squash Tian (Recipe by Anne Blair Brown)

Continue reading “Zucchini and Yellow Squash Tian with Tomatoes, Basil and Parmesan! Recipe by Anne Blair Brown!”

Roasted Turkey Breast – Perfect for a sandwich!

Roasted Turkey Breast. Wow. Minimal effort and you have turkey for several days! Sandwiches, salads or by itself, and it couldn’t be easier! During warm months, like now, you can easily make this in the morning, let it cool and refrigerate – keeping the house cooler when things heat up. Continue reading “Roasted Turkey Breast – Perfect for a sandwich!”