Ahhh, salad. The ubiquitous term for all things healthy thrown together in one bowl, topped with whatever catches our eye (or our tastebuds), drizzled with a bit of dressing and devoured. It’s like sitting down to eat a big bowl of health.
Roasted Turkey Breast. Wow. Minimal effort and you have turkey for several days! Sandwiches, salads or by itself, and it couldn’t be easier! During warm months, like now, you can easily make this in the morning, let it cool and refrigerate – keeping the house cooler when things heat up. Continue reading “Roasted Turkey Breast – Perfect for a sandwich!”
It’s so exciting to find a new recipe that has good taste and is quick to clean up! The only time consuming part of this was the prep, but I like cutting up veggies, so it was all good!